Welcome to 1100 Farm
A CAFO turned specialty mushroom farm
Cultivated in Americaโs heartland with people & planet in mind
At 1100 Farm, we cultivate more than just exceptional fungi โ we're creating the future of agriculture with integrity and innovation.
Here, the Faaborg family took the courageous leap to transform our 30+ year tenured hog farm into a specialty mushroom facility. At 1100 Farm, we're pioneering a new, innovative approach to farming that aims to better our land as well as our customers.
Weโre redefining tradition to create high-quality, natural wellness products rooted in sustainability. With a commitment to environmental stewardship and a mission to inspire change in farming practices, our products are not only good for you but also for the planet.
As farmers, weโre doing more than just growing mushrooms โ weโre helping shape a future where agriculture and sustainability can flourish together.
Join us as we reimagine the future of farming.
Tammy, Rand, Tanner, and Tyler Faaborg | Annick Sjobakken
"We feel change is coming, and weโre excited to be a part of it.โ
- Tanner Faaborg | Founder, 1100 Farm
Times Square, New York City
1100 Farm is a proud partner of Transfarmation: A Farmer-Led Movement for a Better Food System.
Thereโs lots to learn about fungi and our novel approach to regenerative agriculture! Thatโs why we compiled answers to some of the most common questions we get asked about our farm, our innovative mushroom products, and our commitment to sustainability: